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Gus Ryder Memorial Cup *LSC HOSTED*
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| Job | |
|---|---|
| 01 - Meet Manager | |
| 02 - Competition Co-Ordinator | |
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03 - Referee
Fri 3:30 PM
Sat 8:00 AM
Sat 1:00 PM
Sat 6:00 PM
Sun 8:00 AM
Sun 1:00 PM
Sun 6:00 PM
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04 - Starter
Fri 3:30 PM
Sat 8:00 AM
Sat 1:00 PM
Sat 6:00 PM
Sun 8:00 AM
Sun 1:00 PM
Sun 6:00 PM
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05 - Clerk
Fri 3:30 PM
Sat 8:00 AM
Sat 1:00 PM
Sat 6:00 PM
Sun 8:00 AM
Sun 1:00 PM
Sun 6:00 PM
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06 - Chief Finish Judge / Recorder Scorer
Fri 3:30 PM
Sat 8:00 AM
Sat 1:00 PM
Sat 6:00 PM
Sun 8:00 AM
Sun 1:00 PM
Sun 6:00 PM
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07 - Chief Timer
Fri 3:30 PM
Sat 8:00 AM
Sat 1:00 PM
Sat 6:00 PM
Sun 8:00 AM
Sun 1:00 PM
Sun 6:00 PM
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08 - Inspector of Turns
Fri 3:30 PM
Sat 8:00 AM
Sat 1:00 PM
Sat 6:00 PM
Sun 8:00 AM
Sun 1:00 PM
Sun 6:00 PM
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09 - Timer
Fri 3:30 PM
Sat 8:00 AM
Sat 1:00 PM
Sat 6:00 PM
Sun 8:00 AM
Sun 1:00 PM
Sun 6:00 PM
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10 - Inspector of Turns (Bulkhead)
Fri 3:30 PM
Sat 8:00 AM
Sat 1:00 PM
Sat 6:00 PM
Sun 8:00 AM
Sun 1:00 PM
Sun 6:00 PM
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11 - Judge of Strokes
Fri 3:30 PM
Sat 8:00 AM
Sat 1:00 PM
Sat 6:00 PM
Sun 8:00 AM
Sun 1:00 PM
Sun 6:00 PM
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12 - Awards
Sat 1:00 PM
Sat 6:00 PM
Sun 1:00 PM
Sun 6:00 PM
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13 - Runner
Fri 3:30 PM
Sat 8:00 AM
Sat 1:00 PM
Sat 6:00 PM
Sun 8:00 AM
Sun 1:00 PM
Sun 6:00 PM
|
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| 15 - Shadow | |
| 16 - Bell Prize Table | |
| 24 - Food Hospitality Lead | |
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25 - Food Hospitality (Officials & Coaches)
Fri 3:30 PM
Sat 8:00 AM
Sat 1:00 PM
Sat 6:00 PM
Sun 8:00 AM
Sun 1:00 PM
|
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| 26 - Bell Prize Table Lead |